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Not the Real Grain: UK Targets Counterfeit Basmati Rice
17 March 2026

Not the Real Grain: UK Targets Counterfeit Basmati Rice

UK authorities have reinforced basmati rice authenticity standards after uncovering counterfeit products. Four people were arrested in an investigation by the Food Standards Agency’s National Food Crime Unit. The legally enforced Basmati Code of Practice, backed by DNA testing pioneered with Bangor University’s expertise, aims to protect consumers and genuine producers.

Can Better Photosynthesis Deliver Better Rice? Farmers Share Their Verdict
17 March 2026

Can Better Photosynthesis Deliver Better Rice? Farmers Share Their Verdict

What do rice farmers think about boosting photosynthesis with biotechnology? A new Scientific Reports study finds strong interest in yield-enhancing innovations, especially in rice-growing regions, while adoption depends on grain quality, market acceptance and local regulation as much as biological performance.

Nanocoated bacteria cut fertiliser use by 74kg per hectare
17 March 2026

Nanocoated bacteria cut fertiliser use by 74kg per hectare

Nanocoated nitrogen-fixing bacteria dramatically improve leaf colonisation and nitrogen supply in rice, boosting plant growth and cutting synthetic fertiliser needs. This innovative nanotech strategy could reduce environmental impacts and costs while enhancing yields offering a promising sustainable agricultural tool.